Peach Tea Sangria (for Wic and Vic)
2 cups water 3 peach teabags 2 teaspoons sugar 2 cups dry red wine 1 green apple, cored and thinly
Continue ReadingCold Oven Pound Cake
3 cups plain flour 2 sticks margarine 1 cup milk 1 & 1/2 tsp. vanilla flavoring 3 cups sugar 1/2
Continue ReadingMexican Chicken Casserole
4 Lg. Chicken Breasts 1/4 teaspoon garlic powder 1 can Rotel tomatoes and chilies 1 can cream of chicken soup
Continue ReadingSweet Potato Pound Cake
This sweet potato pound cake is a recipe your family will remember for generations to come. Cream butter and sugar
Continue ReadingMy Baby Sister Sherry's Birthday
I just can’t believe that the youngest of the “Chaney Bunch” is 71 years old today. I’ve been thinking a
Continue Reading"Happy BirthDay to Our Friend"by "Sis" Chaney
HAPPY BIRTHDAY TO OUR FRIEND We’ll always think of you as one, Who will always be a friend, As friendship
Continue Reading"His Presence"written by Dot "Sis" Chaney
His Presence I may never live to see My life completely trouble free, Or walk a straight and narrow road,
Continue ReadingIce Cream Cake (This is to die for!!!!!!!)
1 large box of 24 ice cream sandwiches(Pet is best) 2- 12 oz. containers of Cool Whip or equivalent 1-large
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Baked Chicken Breasts
Basic, quick, easy and really, really good! A moist and tender baked chicken dish.
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Quick Chicken and Dumplings (Peggy’s Restaurant way)
None of our customers at Peggy's Restaurant seemed to care that the dumplings were made with pasta dumplings!
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