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My Mama's Salmon Patties - Mama Peggy
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My Mama's Salmon Patties

Peggy
Simple but delicious! I have a very funny story about my sweet sister, Lucille and frying salmon patties that I will post later. ~ Mama Peggy
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Course Main Course, Main Dish
Cuisine Southern
Servings 6 servings
Calories 177 kcal

Ingredients
  

  • 1 can pink salmon large
  • 1 egg beaten
  • ¼ cup cornmeal
  • ¼ cup flour
  • ½ cup buttermilk
  • ½ tsp salt
  • ¼ tsp pepper
  • cooking oil

Instructions
 

  • Remove bones and skin from salmon; crumble fine.
  • Mix all ingredients, stirring well.
  • Shape like patties with your hands or drop by tablespoon into hot cooking oil.
  • Brown on both sides.
  • Drain on paper towels.

Notes

Calories: 177, Fat: 10.4 g, Saturated fat: 2.6 g, Unsaturated fat: 4.4 g, Carbohydrates: 6.8 g, Fiber: 0.4 g, Protein: 13.3 g, Cholesterol: 54.3 mg
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