Peggy's Salmon Stew

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Peggy's Salmon Stew - Mama Peggy

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Peggy

I made this salmon stew last night ! It was so good! Especially since the weather has turned chilly. I hope you will try it! My friend Libby puts onions in her salmon stew but I love mine ! ENJOY! ~ Mama Peggy

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Cook Time 20

Course Soups and Stews

Cuisine Southern

Ingredients

1 lg can salmon (pink)
1 qt milk
2 cans evaporated milk
1 stick butter
salt and pepper (to taste)
Zesta saltine crackers

Instructions

In a large saucepan, combine milk, evaporated milk and butter.
Remove skin and bones from Salmon and stir into milk.
Add salt and pepper.
Bring to a near boil.
Remove from heat. Serve with crackers.

Notes

If you prefer more salmon, just add another can!