Slow-Cooker Apple Butter

Apple Butter on Toast

Here’s a no-fuss recipe for delicious apple butter, which you can partly make overnight while you sleep. It’s hard to beat good, old-fashioned slow-cooker apple butter.

Apple Butter on Toast

Slow-Cooker Apple Butter

MamaPeggy.com
A no-fuss recipe for delicious apple butter,
Prep Time 30 mins
Cook Time 8 hrs
Course Side Dish
Servings 3 pints

Equipment

  • Slow cooker

Ingredients
  

  • ½ cup water
  • 2-3 cups sugar
  • ½ cup cider vinegar
  • ½ tsp ground cloves
  • 2 tsp cinnamon
  • ½ tsp allspice

Instructions
 

  • Fill a 4 to 5 quater slow cooker with pared, cored, sliced apples.
  • Add water.
  • Cook on low until the apples are tender.
  • If you wish, you can put this on at bedtime and let it cook all night.
  • Next morning, pour off all liquid.
  • Puree cook apples in a blender.
  • Return to slow cooker.
  • Add sugar, spices and vinegar.
  • Cook for 3 hours or until it spreads consistently.
  • Makes 2 to 3 pints.
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Ouida Kinney

the recipe doesn’t say how many apples or pounds of apples or slices. Help?

Cecile

4 to 5 quarts, depends on the size of your slow cooker. There are 4 cups in a quarter. So 16 cups in 4 quarts. 20 cups in 5 quarts. I hope this helps!

Cecile

4 to 5 quarts, depends on the size of your slow cooker. There are 4 cups in a quart. So 16 cups in 4 quarts. 20 cups in 5 quarts. I hope this helps!

Linda Brock

My grandmother made the stewed potatoes all the time during my childhood…we are from the deep south..good ole Georgia ❤

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