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Coconut Pie

Coconut Pie

Mama Peggy
Prep Time 10 mins
Cook Time 20 mins
Course Dessert

Ingredients
  

  • 2 eggs
  • 1 ¼ stick butter
  • ½ cup milk
  • 1 tbsp flour
  • 1 tsp vanilla
  • 1 dash salt
  • 1 can Angel flake coconut
  • 1 pie shell unbaked

Instructions
 

  • Mix ingredients and pour into pie shell.
  • Bake at 350 degrees until slightly brown.
  • Lower heat to 300 degrees and finish baking 50 to 60 minutes, until done.
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