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Pinto Bean Pie - Mama Peggy
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Pinto Bean Pie

MamaPeggy.com
An old-fashioned Southern recipe, from back in the days when you made do with what you had!
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 1 hour
Course Dessert
Servings 8 slices

Ingredients
  

  • 1 cup pinto beans mashed well
  • 1 cup shredded coconut
  • 1 cup pecans
  • 3 cups sugar
  • 4 eggs
  • 1 tsp vanilla flavoring
  • 1 cup milk
  • 1 ½ sticks butter

Instructions
 

  • Add all of your ingredients together in a large bowl.
  • Mix well!
  • Pour into 3 pie shells.
  • Bake for 1 hour at 300 degrees.
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